Honey Roasted Macadamias
These Macadamia nuts are roasted in a delicious honey and sugar syrup. The result is a sweet irresistible crunchy caramelised coating, contrasting with the creamy flavour of the Macadamias – Honey Heaven! Our honey roasted macadamia nuts are proudly grown and processed in Australia, making them the perfect "Aussie" gift.
Honey roasted macadamia nuts Australian have no added preservatives and are non-GMO. A wonderful snack on their own; honey roasted macadamias can also be combined with other nuts for a moreish snack.
| NUTRITION INFORMATION | ||
|---|---|---|
| Serving size: | 50 g | |
Average Quantity Per Serving | Average Quantity Per 100 g | |
Energy Protein | 1441 kJ 3.35 g | 2883 kJ 6.7 g |
Fat, total – saturated Carbohydrates – sugars | 31.15 g 6 g 14.5 g 5.45 g | 62.3 g 12.0 g 29.0 g 10.9 g |
| Sodium | 17.5 mg | 35 mg |
Honey roasted macadamias can be enjoyed on their own as a convenient snack. Combine them with seeds and dried fruit in a trail mix, or add to your favourite selection of chocolate coated treats for movie night or a party mix.
Looking for honey roasted macadamia nuts recipes? These caramelised nuts are a great addition to home-made granola or ‘smash’ them a little and sprinkle over natural yoghurt. Use them for elegant dessert decorating, cakes, cupcakes and cheesecakes, or add to a muffin recipe. Honey roasted macadamias are perfect for entertaining and are a lovely Australian grown and made gift for family, friends or international visitors.
Store in an airtight container in a cool, dry place, away from direct sunlight.
Shelf-Life of up to 9 months when stored as above. See Best Before date.