The Nut Market's Desiccated Coconut is the finest shred of coconut available. Our finely desiccated coconut hails from the Philippines and is all-natural and never whitened or dyed. Ideal for use in baking creations where a smooth texture is desired. Sprinkle it over cakes and desserts for an elegant coconut finish.
Add a delicate coconut flavour to salads and Asian inspired rice paper rolls, or use in fish patties, spicy veggie burgers, soups and curries. Lightly toast and sprinkle over stir-fries or seafood dishes. A scrumptious ingredient in crumble toppings, cookies, muffins, cakes and fruit bread; and an old fashion favourite for coating traditional lamingtons!
|Serving size:||50 g|
Per 100 g
|Sodium||14 mg||28 mg|
If you are looking for where to buy premium quality Australian Dried Fruit? Then look no further than the Nut Market! Desiccated Coconut is a fantastic addition to muesli, granola, smoothies and chia puddings. Fine desiccated coconut has a soft, light texture and is full of irresistible fresh coconut flavour and aroma.
A traditional favourite, desiccated coconut is convenient and versatile. Great with breakfast; in snack mixes and raw food recipes; baked goodies; savoury dishes and desserts. Perfect for decorating or try fine desiccated coconut in mouth-watering homemade ice cream, gelato or chocolate.
Store in an airtight container in a cool, dry place, away from direct sunlight.
Shelf-Life of up to 9 months when stored as above. See Best Before date.