The Nut Market
Chocolate Hazelnut Butter
We take the highest quality, dry roasted hazelnuts, mix them with our Organic Vegan Dark Chocolate Callets and grind it all down in our in-house nut mill to make our famous Nut Market Chocolate Hazelnut Butter. This vegan Nutella like spread contains no additives, including sugar or salt – often found in commercial nut butters, it's preservative free and ready to eat by the spoonful! Hazelnut chocolate butter is delicious as a spread or can be added to desserts, raw food recipes and sweet baked goods.
It has a lovely toasted, smooth, chocolatey flavour and aroma with all the added health benefits of hazelnuts and dark chocolate.
|Serving size:||50 g|
Per 100 g
|Sodium||8 mg||16 mg|
The Nut Market's Dairy-Free, Vegan Hazelnut Chocolate Butter is a yummy spread on its own or with classics like apple slices, jam or smashed banana. Spread it on toast, with crusty bread, or blend it in smoothies, protein shakes or add to nutritious breakfast bowls.
Hazelnut Chocolate Butter is also a great pantry staple as it makes a good addition to lots of recipes including home-baked cookies, muffins and slices, or raw food treats – great for energy balls, muesli bars and vegan chocolate. Not to mention the whole family just loves to eat it... sometimes straight from the jar!
Store in an airtight container in a cool, dry place, away from direct sunlight.
Shelf-Life of up to 9 months when stored as above. See Best Before date.
Your Chocolate Hazelnut Butter may become quite firm when stored in a cool environment, you can simply give it a brief warm up in a heat proof bowl to release the natural oils.