recipes

Vegan Pistachio & Matcha Ice Cream

Clinton Osborne

Clean & Delicious! Vegan Pistachio & Matcha Ice Cream.

Get your ingredients at The Nut Market today.

๐Ÿ’š๐Ÿ‘‡๐ŸผRecipe Below๐Ÿ‘‡๐Ÿผ๐Ÿ’š

INGREDIENTS:

  • 2 frozen bananas, cut into coins
  • 1 teaspoon matcha powder
  • 1 tablespoon maple syrup
  • 2 tablespoons pistachios


DIRECTIONS:

    1. Place frozen bananas, matcha powder, and maple syrup in a blender to food processor. Blend until the bananas begin to break down and create a thick, creamy ice cream base. You may need to stop a few times to scrape the banana off the sides.
    2. Toss in the pistachios and quickly blend one more time to work them into the ice cream.
    3. Serve in a cone or your favorite bowl and enjoy!

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